{"product_id":"oz-braai-flambadou","title":"OZ Braai Flambadou","description":"\u003ch2\u003eMaster the Ancient Art of Fire Basting with the Flambadou\u003c\/h2\u003e\n\u003cp\u003eThe Flambadou (flamboir) is a medieval cooking tool that turns simple basting into a spectacle. When red-hot iron meets fat, it creates a stream of “liquid fire” that sears meat instantly, creating a crispy, caramelised crust without overcooking the inside.\u003c\/p\u003e\n\u003cp\u003eAt OZ Braai, we loved the results of the traditional tool but hated the design flaws, like rusty mild steel handles and awkward shapes that were impossible to pack for a camping trip. So we built the ultimate version.\u003c\/p\u003e\n\u003ch3\u003e\u003cb\u003eThe OZ Braai Hybrid Flambadou Advantage\u003c\/b\u003e\u003c\/h3\u003e\n\u003cp\u003eMost flambadous on the market are either cheap mild steel (which rusts) or full stainless steel (which loses heat too fast). We combined the best of both worlds:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cb\u003eThe Cone: 100% Cast Iron.\u003c\/b\u003e We used cast iron for the cone because it has superior thermal mass. It stays hotter for longer, ensuring the fat ignites instantly rather than just melting. This creates the intense smoke and flame needed for that authentic charcoal flavour.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eThe Stem: 304 Stainless Steel.\u003c\/b\u003e The rod and handle assembly are made from premium stainless steel. This means no rust, no metallic smell on your hands, and easy cleaning after the cook.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eThe Handle: Split-Shaft Technology.\u003c\/b\u003e Designed for the Australian traveller, our shaft unscrews in the centre. It packs down to half its size, fitting perfectly into the included carry bag.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003e\u003cb\u003eEverything You Need in One Kit\u003c\/b\u003e\u003c\/h3\u003e\n\u003cp\u003eWe didn’t just build a tool; we solved the mess.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cb\u003eNo-Mess Transport:\u003c\/b\u003e Comes with a heavy-duty canvas bag featuring a \u003cb\u003ewipe-clean PVC lining\u003c\/b\u003e. Throw it in your ute or camper trailer without worrying about grease stains.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eThe Flavour Cube Maker:\u003c\/b\u003e Basting is messy work, so we made it easy. Use the included silicone mould to pre-freeze blocks of butter mixed with your favourite OZ Braai spice. When you’re ready to cook, just pop a cube out and drop it into the glowing cone.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003e\u003cb\u003eHow to Use Your Flambadou\u003c\/b\u003e\u003c\/h3\u003e\n\u003col\u003e\n\u003cli\u003e\n\u003cb\u003eHeat:\u003c\/b\u003e Place the Cast Iron cone directly into the hottest coals of your fire. You can add it while you cook your meat so that it heats up and almost gets red hot.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eLoad:\u003c\/b\u003e Lift it over your steak, roast, or seafood and drop a “Flavour Cube” (or a chunk of beef tallow) into the top opening.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eBaste:\u003c\/b\u003e As the fat hits the iron, it will ignite and drip from the bottom hole. Move the stream of fire over your meat to sear the fat cap and inject smoky flavour deep into the cut.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003ch3\u003e\u003cb\u003eWho It Suits\u003c\/b\u003e\u003c\/h3\u003e\n\u003cp\u003eThe flambadou is perfect for open-fire cooks, braai and BBQ enthusiasts, and anyone who wants to add drama and flavour to beef, seafood and roasts. The split-shaft and carry bag make it ideal for campers and travellers too.\u003c\/p\u003e\n\u003ch3\u003e\u003cb\u003eTechnical Specifications\u003c\/b\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cb\u003eCone Material:\u003c\/b\u003e Heavy-duty Cast Iron (Pre-seasoned)\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eHandle Material:\u003c\/b\u003e 304 Stainless Steel with Spring Grip\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eLength:\u003c\/b\u003e Full length for safety, splits in half for travel\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eIncluded:\u003c\/b\u003e Flambadou, Split Handle, PVC-Lined Bag, Silicone Mould, Spice Rub.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"OZ Braai","offers":[{"title":"Default Title","offer_id":51389817553119,"sku":"FL-OZ","price":149.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0164\/5671\/2256\/files\/Flambadou-Main.jpg?v=1789371835","url":"https:\/\/www.campingoverlanding.com.au\/products\/oz-braai-flambadou","provider":"Go Camping \u0026 Overlanding","version":"1.0","type":"link"}